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Please use this identifier to cite or link to this item: http://eprint.iitd.ac.in/handle/2074/849

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dc.contributor.authorReddy, Ch. Koti-
dc.contributor.authorDas, Achintya-
dc.contributor.authorJayaram, B-
dc.identifier.citationJournal of Molecular Biology, 314(3), 619-632en
dc.description.abstractA comprehensive analysis of interfacial water molecules in the structures of 109 unique protein-DNA complexes is presented together with a new view on their role in protein-DNA recognition. Location of interfacial water molecules as reported in the crystal structures and as emerging from a series of molecular dynamics studies on protein-DNA complexes with explicit solvent and counterions, was analyzed based on their acceptor, donor hydrogen bond relationships with the atoms and residues of the macromolecules, electrostatic field calculations and packing density considerations. Water molecules for the purpose of this study have been categorized into four classes: viz. (I) those that contact both the protein and the DNA simultaneously and thus mediate recognition directly; (II) those that contact either the protein or the DNA exclusively via hydrogen bonds solvating each solute separately; (III) those that contact the hydrophobic groups in either the protein or the DNA; and, lastly (IV) those that contact another water molecule. Of the 17,963 crystallographic water molecules under examination, about 6 % belong to class I and 76 % belong to class II. About three-fourths of class I and class II water molecules are exclusively associated with hydrogen bond acceptor atoms of both protein and DNA. Noting that DNA is polyanionic, it is significant that a majority of the crystallographically observed water molecules as well as those from molecular dynamics simulations should be involved in facilitating binding by screening unfavorable electrostatics. Less than 2 % of the reported water molecules occur between hydrogen bond donor atoms of protein and acceptor atoms of DNA. These represent cases where protein atoms cannot reach out to DNA to make favorable hydrogen bond interactions due to packing/structural restrictions and interfacial water molecules provide an extension to side-chains to accomplish hydrogen bonding.en
dc.format.extent2622747 bytes-
dc.subjecthydrogen bondsen
dc.subjectextended side-chainsen
dc.subjectelectrostatic screeningen
dc.subjectwater-mediated recognitionen
dc.subjectpacking densityen
dc.titleDo water molecules mediate protein-DNA recognition?en
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