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Xanthan Biosynthesis in Continuous Culture: Citric Acid

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Author: Jana, Asim K; Ghosh, Purnendu

Advisor: Advisor

Date: 1995

Publisher:
Citation: 80 (5 ) 48

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Keywords: xanthan, microbial polysaccharides; continuous culture, citric acid]

Abstract: Role of citric acid on the biosynthesis of xanthan was studied in continuous culture. Increased citric acid consumption resulted in an increase in ATP production by cells which was used in the synthesis of xanthan. Mass balance equations developed on the basis of xanthan synthesis pathway and citric acid metabolism explain improvement in xanthan production.
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Shankar B. Chavan
Computer Applications Division
Central Library, IIT Delhi
shankar.chavan@library.iitd.ac.in
NDLTD
Shodhganga
NDL
ePrints@IISc
etd@IISc
IR@IIT Bombay
NewsClips @IITD
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